DATE NIGHT – DIG THE PIG

DATE: 04/01/2016 to 04/01/2016
TIME: 6:30 PM

$150.00

Out of stock

Class Description

Pork Crostini; Vidalia Onion and Ham Bruschetta; Steamed Buns; Bacon Bombs; Spinach Salad with Bacon; Baked Potatoes with Bacon; Ham Stirred Rice; Root Beer Ribs; Pork Medallions with Fresh Figs; Bacon Wrapped Pork Tenderloin with Cherry Gastrique and Sauteed Mushrooms in Red Wine; Pork Tenderloin with Apple Cream Sauce; Smothered Pork Chops with Egg Noodles; Party Rolls; Chocolate Bacon Cake; Chocolate Chip Bacon Cookies; Bacon Ice Cream

$150.00 price is per couple.

TWO WEEK CANCELLATION POLICY

NOTE: No refunds, transfers, gift cards or credits will be issued for cancellations within fourteen calendar days of the class date. We cannot provide refunds, transfers, or makeup sessions for classes missed because of illness, job loss, personal emergencies or events beyond our control.

When you register for a class, you reserve a slot that determines how much food we buy, how many work stations we set up and the total number of students, which determines whether the class will be held.

To cancel, you must notify us by phone/and or email, at least fourteen (14) calendar days before the class is held. You can send another person in your place or transfer to another class (based upon availability). Or we will issue a T& T gift card redeemable for another class. This option is available only if you cancel more than fourteen days before the scheduled class date.

We will be happy to send you the recipes for the class if you are unable to attend for any reason. Please forward your mailing address to us.

If class is sold out, please email truffles30@trufflesandtrifles.com to be added to wait list.

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