• June 12-16
• 10am through 2:30pm each day
• Cost is $475 for the week.
• Ages 7 to 13 (Separate camps available for teens.  Check our calendar for details.)

Cooking Campers obtain the life skills needed to become successful adults and educates the whole child. There is more to learning than test taking and achieving good grades. 

Cooking Camp allows kids to unplug from technology. Today’s children spend more than 7.5 hours a day engaged with technology, which often takes the place of vital hands-on activities.

At Cooking Camp, there’s plenty of time for LEARNING ABOUT FOOD AND COOKING BUT IT IS DONE IN A FUN, JOYFUL WAY, which helps children with social and emotional development. Balancing school schedules, homework, and extracurricular activities doesn’t leave much room for play. We believe that teaching kids how to have fun in the kitchen is something that will be with them their whole lives.

Children can reinvent themselves at camp. Students often attend school year after year with the same peers, which can lead to labeling and being “stuck” with a particular perception. We often see kids go from being a picky eater to someone willing to try new foods.

Cooing Camp promotes independence. When children go to cooking camp, they are given the opportunity to grow more independent. We like to give them responsibility – learning about equipment, pots and pans.  How to handle hot food dishes under careful supervision, how to chop with real knives, learning about math and science but in a way that doesn’t seem difficult at all.

30-Day CANCELLATION POLICY

There are absolutely no refunds at any time. If you cancel within 30 days of the class date, there will be no refunds, transfers, gift cards or credits issued. We cannot provide refunds, transfers, or makeup sessions for classes missed because of illness, job loss, personal emergencies or events beyond our control.

To cancel, you must notify us by phone/and or email, at least 30 days before the class is held. You can send another person in your place or transfer to another class (based upon availability). Or we will issue a T& T gift card redeemable for another class. This option is available only if you cancel at least 30 days before the scheduled class date.

When you register for a class, you reserve a slot that determines how much food we buy, how many workstations we set up and the total number of students, which determines whether the class will be held.

We will be happy to send you the recipes for the class if you are unable to attend for any reason.

If class is sold out, please email mararthur@cfl.rr.com to be added to the waitlist.