MARGARITA CUPCAKES
MARGARITA CUPCAKES © copyright – all rights reserved Yield: 12 cupcakes Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Ingredients: For the Cupcakes: 1½ cups all-purpose flour 1½ teaspoons baking powder ¼ teaspoon salt ½ cup unsalted butter, at room temperature 1 cup granulated sugar 2 eggs, at room temperature, beaten ahead in...